Description
Lee Kum Kee Gluten-Free Soy Sauce is a premium soy sauce made without wheat, perfect for those with gluten sensitivities. This 250ml bottle is ideal for enhancing the flavor of your favorite dishes.
Ingredients
Water, soybeans, salt, sugar, vinegar, natural flavoring.
Nutrition
- Serving Size: 15ml
- Calories: 10
- Total Fat: 0g
- Sodium: 900mg
- Total Carbohydrates: 1g
- Protein: 1g
Allergens & Disclaimer
Contains soybeans. Always check the packaging and consult with a professional if you have allergies.
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